Hermes Coffee

Founded in 2017 in Keelung, Hermes Coffee began as a humble ten-seat cafe driven by passion rather than formal training. A turning point came with a revelatory cup of Ecuadorian coffee—bursting with notes of pineapple, passion fruit, and wine-like complexity—that inspired the founder to pursue the art of roasting with purpose and precision. Today, Hermes Coffee is known for its commitment to crafting unique flavour profiles through a data-driven, experimental approach that balances sophistication with everyday drinkability. Backed by SCA certifications and a growing list of accolades—including top placements in the Fengrun and Pegasus X Bella competitions—the founder continues to refine his craft through both competition and consumer feedback. Hermes Coffee is a testament to growth, resilience, and the transformative power of a truly great cup.